Divina Cucina

Your Best Friend in Italy

  • About Judy
  • Video Classes
  • Journal
  • Culinary Guides
  • Recipes
  • Cookbook

Pork Report

I was saddened when in early January, I drove by my neighbors farm and didn’t see the pigs anymore. I was so excited to see the real Nose to Tail celebration and document it.In past years, I have driven by when the Norcino is there, and they set up a big wooden table outside for…

Read More »

Not so Slow!

I have been on a not so Slow food trip! I attended Gourmet Voice in Cannes,with my friends Kate, Tricia and Rosa.It was a great conference and very international. You can read more about it on the Gourmet Voice site, Clotide of Chocolate and Zucchini was the official Blog! Check out this truffled soup at…

Read More »

Lunch… pigging out.. OUT

Well, I have to admit.. I need a break from cooking, so while running errands today, we decided to treat ourselves to a lovely lunch out at our favorite truckstop. Everyone knows you eat well where there are trucks parked outside, but in Italy it takes on new meaning!La Zambra, located on the road from…

Read More »

Pigging out

When Kate and I began dreaming about pigs, pork artisans, farmers and recipes, my mind started going a thousand miles and hour. Where does one start and even a worse dilemma, where does one stop? I knew where to start, that was easy, at the Central Market where I do have the choice of Nose…

Read More »

Bless this Grub!

We headed out early today, to find the Blessing of the Animals, held to celebrate San Antonio Abate, patron saint of animals. Kate and I are holding a blogging event this weekend. Celebrating the Pig! San Antonio is always pictured with a small pig at his feet, and often other barnyard animals near by. The…

Read More »

Market day- Saturday Castelfiorentino (FI)

One of the larger outdoor markets on Saturday, near my house in Certaldo, is held in Castelfiorentino, on the way to Empoli. I enjoy this market a lot. They have it divided into two sections the food section, often with live chickens ducks and other feathered friends to be raised, and the home and clothing…

Read More »

Florence airport closing for repairs!

Cow Parade- Florence airport Flyers beware! The Florence airport is closing for some work, and most flights will be out of Pisa now. You need to get there yourself. Pisa Airport is about 1 1/2 hours from Florence, but you only need to check in 1 1/2 hours before your flight, not considered international as…

Read More »

Blessing of the Pigs

San Antonio, from an affresco in Greve in Chianti, note the small cinta senese pig, black with white belt, at his feet. Gotta love the guy! I am attending a blessing of the animals January 15th in Poggio a Caiano, outside of Florence. Please join Diva and Kate as we celebrate the feast of San…

Read More »

« Previous Page
Next Page »

Judy Witts Francini

Originally from California; Tuscany has been my home since 1984. I found the city of Florence to hold all my passions, food, wine, art all in one place. When I am not in Tuscany, I am often found in Sicily, my other favorite place to be. Always searching for recipes to share and exploring for the guides I write to my favorite cities for food and wine.

Follow Me

Sign up for newsletter

Join me on Patreon!

buy my cookbook

buy my cookbook

Visit Tuscany | Kitchenmate

Visit Tuscany | Kitchenmate

Cibò So Good Ambassodor

All Categories

  • Press
  • Contact Me

© Copyright 2023 Simply Divina, Inc. · All Rights Reserved