Monday May 18th, Italy moved on to the next stage in the Pandemia. We are allowed to leave our homes without a permission slip (papers we had to fill out and keep with us). We can also leave our towns and go to nearby towns in the region. In my village, our weekly market opened…
Tuscan Fall Pleasures- Chickpea Pancakes
Old recipes are new again, Cecina, a gluten free crepe,is popping up all over again. I am always thrilled with I get return students. This past season, I hosted a student from 10 years ago, that has now found a new path. For her program, using food to heal people, gluten-free cooking is a large…