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Worth 1000 Words- Foto Wednesdays

Updates from the Orto-

More on the birds and bees situation in my “orto”. The first blossoms on the watermelon plant got me so excited dreaming of all the watermelons I was going to have, but when I came back from Sicily there were not ANY baby melons. Google helped me out. The first blossoms are all male, and…

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Worth 1000 Words- Foto Wednesdays

A Taste of Sicily- July 2010

Here is a small taste- of my favorite things from this trip.More coming later– I hope you can join me in November for a week in Sicily!!!summer breakfast in Sicily- granita! first wine tour, Donnafugata, Marsala our first dinner at “oste e il sagrestano” in Licata- con peppe e chiara Antica Dimora San Girolamo, Livinia, our…

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More Zucchini- Fiori Fritti

Fried Zucchini blossoms are probably one of the most requested recipes in class. There are so many ways to prepare them; it is fun to experiment.   Here in Tuscany, they are usually filled with fresh sheep’s milk ricotta and battered fried. I have several recipes, from simple flour and water, flour and sparkling water,…

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Worth 1000 Words- Foto Wednesdays

Families that Cook

One of the things I love about summer cooking classes, is that usually it is in the villa’s of the students, so I get to travel around and see all the fabulous villa’s that are for rent. Ok, not all are fabulous….Yesterday’s villa was really lovely. I always love when clients return and then also…

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Worth 1000 Words- Foto Wednesdays

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Judy Witts Francini

Originally from California; Tuscany has been my home since 1984. I found the city of Florence to hold all my passions, food, wine, art all in one place. When I am not in Tuscany, I am often found in Sicily, my other favorite place to be. Always searching for recipes to share and exploring for the guides I write to my favorite cities for food and wine.

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Visit Tuscany | Kitchenmate

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