In Italian, you say Grazie or Mille Grazie as a thank you… or a thousand thanks! For this year’s Thanksgiving I think we all need to count our blessings. We aren’t doing Thanksgiving here, but I did do my Tuscan Thanksgiving menu for my zoom class last Sunday. Saffron Risotto served in a Roasted Pumpkin…
Giving Thanks
I don’t think we really need a special day to give thanks. It should be daily. Perhaps a sort of Polly-anna way of thinking, but I have always tried to focus on the good things around me . If I dwelled on the daily difficulties and nightmares in life, I would be constantly depressed. I…
Pleasures of Pumpkin-again
pumpkin gnocchi with sage, butter and parmesan With the crisp fall weather holding before the wet winter sets in,I am having a love affair with pumpkin. I am lucky to not have to buy whole pumpkins,but slices, as I need them. I find myself cooking pumpkin in many ways. So far I have done the grilled…