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Sicilian Saturdays- Biscotti Reginelle

Entrance to the food market “CAPO” one of my favorites in Palermo When I was there in October they were preparing for several holidays, one of the largest, OgniSanti, where you honor the dead. As in Mexico, sugared figures are made. ( I WANT SPONGEBOB SQUAREPANTS!) Our guide was telling us as a small child,…

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Judy Witts Francini

Originally from California; Tuscany has been my home since 1984. I found the city of Florence to hold all my passions, food, wine, art all in one place. When I am not in Tuscany, I am often found in Sicily, my other favorite place to be. Always searching for recipes to share and exploring for the guides I write to my favorite cities for food and wine.

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Visit Tuscany | Kitchenmate

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