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Tengo Cuore Napolitano- My heart is from Naples

Buon Natale from Ischia, off the coast of Naples Each time I go to Naples, my love for the city grows. Perhaps it is the air. Located on the sea, it is a port town like San Francisco. I get teary when I take a deep breathe. Maybe Vesuvius, the live volcano, giving off energy…

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Gragnano Pasta- Stuffed Rigatoni

On our day trip to Gragnano, where one of the BEST pasta’s in Italy is made, our lunch was on a working farm. Driving past the village itself, I saw the factory for the Faella pasta company right in the main part of town. The pasta from Gragnano is famous not only because of the quality of the wheat…

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Judy Witts Francini

Originally from California; Tuscany has been my home since 1984. I found the city of Florence to hold all my passions, food, wine, art all in one place. When I am not in Tuscany, I am often found in Sicily, my other favorite place to be. Always searching for recipes to share and exploring for the guides I write to my favorite cities for food and wine.

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Visit Tuscany | Kitchenmate

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