When September comes to Chianti, I go to Chianti too! The wine harvest fills the air with drunken perfume, too strong to ignore. Grape must fermenting , sends me spinning every breath. Indian summer skies with a light that explains why so may great artists came and stayed. A new color palate is required. As…
Not Just Pizza!
The Perfect Recipe for a Good Time 5 days in chianti 2 women chefs, one from France, one from Italy, both Americans Lots of great ingredients from Fabulous Artisans Location, Location, Location Crank up the Heat Oven owner Marcello pre-heated his 300 year old oven for our week Wine Women and Meat! Kate Hill…