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Menu for Hope III

December 19, 2006 by Divina Cucina


In this season of giving… and getting it is nice to have a chance to do both and help a good cause. Last year’s auction raised over $17,000 for Unicef and this year is already up to $30,000 for UN World Food Program.

There are incredible prizes offered by famous chefs and generous food bloggers

Here is how you can donate… and get the chance to also give something to yourself.

My Chocolate Guru David L. has put together the European list
and explains very well how it works.

Bid on one of the fabulous prizes being offered listed on ChezPim’s website.

I have offered a one day market tour and class, if you would like to bid it is EUO6

HOW TO BID
Here’s what you should do…

1. Go to the donation page.

2. Make a donation! Each $10 will give you one raffle ticket toward a prize of your choice. Please specify which prize or prizes you’d like in the ‘Personal Message’ section in the donation form when confirming your donation. Do tell us how many tickets per prize, and please use the prize code-for example, a donation of $50 can be 2 tickets for UW01 and 3 for UW02. My prize number is EU06. If your company matches your charity donation, please remember to check the box and fill in the information so we could claim the corporate match.

3. Please also check the box to allow us to see your email address so that we could contact you in case you win. Your email address will not be shared with anyone.

4. Check back on Chez Pim on January 15 when we announce the result of the raffle. The drawing will be done electronically.

Mille Grazie!

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Judy Witts Francini

Originally from California; Tuscany has been my home since 1984. I found the city of Florence to hold all my passions, food, wine, art all in one place. When I am not in Tuscany, I am often found in Sicily, my other favorite place to be. Always searching for recipes to share and exploring for the guides I write to my favorite cities for food and wine.

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