This was one of the great dessert recipes i taught for the college kids I taught while they were on their study abroad program. Roberta in the old upstairs part of the market, would always give me HUGE bags of fruit at the end of the day for 5,000 lira, about 3 dollars. Roberta is…
Tuscan Treasures- Roberta
When I first started teaching classes for Syracuse University here in Florence in 1988, one of my first teachers at the San Lorenzo market was Roberta. She had the largest fruit stand upstairs with her oldest son. Roberta would always give me huge bags of ripe fruit for 5,000 lira to make huge bowls of…