- Day Classes:
- Monday & Wednesday & Friday $250 per person/$300 Friday Market to Table Class
- Divine Days NEW
- The Diva Comes to You! Are you renting your own villa with friends? Would you like a custom program in your villa. Contact me
- Weeklong Programs:
- ♦ Colle Val d'Elsa
3 cooking classes, 2 touring days (Florence with market tour and lunch & Chianti day trip with lunch). Free after class to explore, dinner on your own. Hotel and breakfast included. Transfer to and from Florence.$3,500 per person double occupancy (airfare not included)
- ♦ Kitchens of Chianti NEW
4 cooking classes. 4 Chianti kitchens. Learn from the best!
— April 27-May 3 space available
— June 8-14 space available
— October 5-11 space available
- ♦ Secrets of My Sicilian Kitchen — May 11-17 space available
— May 20-27 sold out
— November 2-8 space available
Secrets of the Sicilian Kitchen Tour
A full immersion in food, wine, and culture on the southwest coast of Sicily with Judy Witts Francini.
- ♦ May 11-17 — space available
- ♦ May 20-27 — sold out
- ♦ November 2-8 — space available
The 2014 tentative itinerary:
- ♦ Transfer to and from Palermo airport
- ♦ First night in Palermo with historic tour, food market, and Monreale
- ♦ 5 nights in Menfi–Planeta Foresteria
- ♦ All meals, including wine
- ♦ All cooking classes at Planeta Winery
- ♦ Day trips to Trapani, Mazara del Valle, Sciacca, and Porto Pala
- ♦ Wine and olive oil tastings
For information on additional days in Palermo before the tour, contact Judy.
Schedule is subject to change. Trip insurance is required.
$4,000 per person; $450 single occupancy supplement